Grape Jelly and BBQ Meatballs Healthier Steps


Grape Jelly Barbecue Sauce

Spray the insert of a 3-quart crockpot with cooking spray or use a crockpot liner. Combine BBQ sauce and grape jelly together in the crock pot. Add the little smokies and stir. Cook on low heat for 2-3 hours or until warmed through.


Crockpot BBQ Grape Jelly Meatballs Taste and Tell

1 cup of ketchup. 3/4 cup of grape jelly. Place your saucepan over low heat and pour in the ketchup. Add the grape jelly next. Using a whisk, combine both the ketchup and grape jelly until they are fully blended. The base of your BBQ sauce is now taking shape.


Grape Jelly BBQ Sloppy Joes are a fun twist on the classic sandwich

Grape Jelly Barbecue Sauce Recipe Ingredients. 1 Cup Grape Jelly (Any Brand) 1 Cup BBQ Sauce (Preferred: Sweet Baby Rays Honey BBQ) 1/2 Cup Open Pit Original BBQ Sauce or Chili Sauce; Instructions. Combine Ingredients: In a mixing bowl, mix the grape jelly with the BBQ sauces using a whisk.


Barbecue Sauce and Grape Jelly Crock Pot Meatballs Recipe

Frugal tip: pour the vinegar first into the empty chili sauce jar and shake to encourage the rest of the sauce left in the bottle to come out. While stirring, add the mustard powder, chipotle powder, and black pepper. Heat through and simmer three to four minutes or until close to desired thickness.


Grape Jelly Barbecue Sauce, Updated Frugal Hausfrau

Mix the grape juice with the sugar-starch mixture and everything except the finishing ingredients, bring to a simmer, cook until thickened, whisking occasionally (watch for splattering) then turn of the heat and cool completely. (see note) Mix in the finishing ingredients, bottle and store for up to a month.


Grape Jelly Meatballs TOP RECIPES FOOD

In a medium saucepan, combine all the ingredients over medium heat. Stir the mixture continuously to ensure that the grape jelly and ketchup are fully integrated with the other ingredients. Let the sauce simmer for about 10-15 minutes, allowing it to thicken to your desired consistency. Once the sauce has reached your preferred thickness.


Chili Sauce and Grape Jelly Slow Cooker Meatballs Oh Sweet Basil

Step-by-step instructions with photos. In a medium-sized bowl, combine BBQ sauce, chili sauce, and grape jelly until well combined. Place the miniature smoked sausages in the slow cooker. Pour the sauce mixture over the sausages, ensuring that each sausage is coated evenly. Gently stir the sausages to ensure they are well coated with the sauce.


3 Ingredient Slow Cooker Grape Jelly Meatballs โ€ข Bake Me Some Sugar

Combine all ingredients except for the vinegar in a slow cooker (crock pot). Cook on high for one hour, stirring every 10 minutes. Switch the cooker to low for 4 hours (or until desired thickness +/- an hour) and simmer, stirring every 30 minutes or less to prevent scorching. Finish by stirring in the vinegar and simmering for 10 minutes.


Grape Jelly Meatball Recipe

By breathing new life into the Grape Jelly Barbecue Sauce, you'll impress your friends and family with every bite. So, gather your ingredients, unleash your creativity, and dive into the world of flavor-packed barbecue sauce. Further reading: BBQ Pulled Pork Sides. Address: 923 South Marion Road, Sioux Falls, South Dakota, 57107.


Crockpot BBQ Grape Jelly Meatballs Taste and Tell

1โ„2 teaspoon salt. 1โ„2 teaspoon black pepper. Combine the grape jelly and barbecue sauce together in a sauce pan until the grape jelly melts. Stir in the ketchup, hot sauce, lemon juice, and minced garlic. Add the rosemary, salt, and black pepper. Serve on anything you like. Recommend: Pork chops, chicken, or meatballs.


Grape Jelly Barbecue Sauce Wholesome Farmhouse Recipes

I like this a lot for ribs, pulled pork or chicken. I make what I need rather than using a full bottle of BBQ sauce and this is why I use ratios instead of measurements. Prep Time 2 mins. Cook Time 10 mins. Total Time 12 mins. Course: BBQ sauce. Cuisine: American. Keyword: bbq sauce, grape jelly bbs sauce. Author: Shawn.


Game Day Meatballs with Spicy Grape Jelly Sauce Comfortably Domestic

Stovetop. In a large deep skillet or saute pan over medium heat, combine grape jelly, spicy barbecue sauce and red chili flakes. Cook, stirring often, until bubbly. Stir in thawed or fresh cooked meatballs and coat completely with the sauce. Reduce heat to medium-low, cover and cook for about 15 minutes, or until meatballs are heated through.


Grape Jelly Little Smokies (One Pot) One Pot Recipes

Instructions. Add the BBQ sauce and grape jelly to a slow cooker (4 quart or larger). Stir to combine (some lumps are ok). Add the frozen meatballs to the crock pot. Stir to coat the meatballs in sauce. Cover and cook on low for 4-5 hours (or high for 2-3 hours). Keep on the warm setting until ready to serve.


Grape Jelly Barbecue Sauce Wholesome Farmhouse Recipes

Making BBQ sauce using grape jelly and mustard is incredibly easy, and you only need a handful of ingredients to do it. For this recipe, you will need half a cup of grape jelly, half a cup of ketchup, one tablespoon of yellow mustard, one tablespoon of Worcestershire sauce, two tablespoons of apple cider vinegar or white vinegar for tanginess.


Grape Jelly and BBQ Meatballs Healthier Steps

Half the recipe: Use 25 meatballs, 1 cup grape jelly, and 1 cup BBQ sauce. Stove top instructions: Combine the jelly and bbq sauce in a large pot over medium-low heat. Once combined stir in the meatballs. Bring to a light simmer and cook for 10-15 minutes, or until heated.


Grape Jelly Bbq Sauce

If you prefer a sweeter sauce, add more jelly. For a tangier flavor, reduce the amount. Enhance the depth: Incorporate ingredients like Worcestershire sauce, soy sauce, or balsamic vinegar to add complexity to the sauce. Let it simmer: Allow the sauce to simmer for at least 15 minutes to let the flavors meld together.