Simple Grapefruit Basil Martini Grapefruit cocktail, Healthy


Grapefruit & Basil Martini

This fruity, herbaceous martini comes together quickly and hits the spot on a hot evening.


Grapefruit Basil Martini The Carolina Table Recipe Grapefruit

The ingredient checklist is simple for the grapefruit martini recipe, but it's important to get it right. Please only use fresh grapefruit juice from fresh grapefruits. Make the simple syrup from white sugar. Use a smooth vodka, remember your cocktail is only as good as the drink ingredients are. The ice cubes should be fresh as well.


Spiral Style GrapefruitBasil Martini

This basil grapefruit martini is made with fresh grapefruit juice and vodka, sweetened slightly and shaken with fresh basil leaves. It's tangy and refreshing, with a subtle pop of aromatic basil for an elegant and invigorating drink. Jump to Recipe. Table of Contents.


Grapefruit Basil Martini Recipe Great Eight Friends

Add 2 to 3 basil leaves to a cocktail shaker, and using a muddler, crush the leaves. Fill the cocktail shaker with ice cubes. Add the grapefruit juice, basil simple syrup, and alcohol. Shake vigorously for 10 seconds. Strain into a chilled cocktail glass filled with crushed ice or ice cubes.


Simple Grapefruit Basil Martini Grapefruit cocktail, Healthy

Directions. In a cocktail shaker, lightly muddle basil leaves with simple syrup. Add vodka, grapefruit juice and ice. Shake until chilled. Strain into a chilled cocktail glass. Garnish with a basil leaf. Tagged: basil, grapefruit, HaleKahiki, home bars. and agree to receive news and updates from PUNCH and Vox Media.


Grapefruit basil martini Kettle One Vodka, Red Grapefruit Juice, Honey

Instructions. Fill a martini glass with ice. Set aside to chill. Place the basil leaves in the bottom of a cocktail shaker and muddle the leaves. Add the vodka, grapefruit juice, and soda. Then add the drained ice from the martini glass to the shaker and stir or swirl vigorously.


Grapefruit & Basil Martini

Instructions. In a cocktail shaker, muddle one basil leaf with simple syrup. (I don't have a muddler so I simply chopped my basil very fine and mixed well with syrup) Add vodka and grapefruit juice. Fill shaker with ice and shake. Strain into martini glass and garnish with remaining basil leaf.


Tommy Bahama's Grapefruit Basil Martini

2 ½ oz. Tommy Bahama Vodka or Tommy Bahama Island Gin. 1 ¼ oz. grapefruit juice. ½ oz. simple syrup. 2 fresh basil leaves. PRINT RECIPE. Combine the vodka, grapefruit juice, simple syrup, and 1 basil leaf in a cocktail shaker with ice. Shake well and strain into a chilled martini glass. Garnish with the remaining basil leaf.


Grapefruit Basil Martini Recipe Great Eight Friends

Instructions. Lightly rub one of the basil leaves around the rim of a martini glass. Fill a cocktail shaker halfway with ice cubes and add vodka, grapefruit juice, lime juice, agave, and both basil leaves. Shake vigorously for about 10 seconds, strain into prepared martini glass and garnish with a small spring of basil.


303 Pool Party Series 3 Perfect Poolside Cocktails 303 Magazine

Ruby Grapefruit Basil Martini. 2 ounces vodka. 2 ounces freshly squeezed grapefruit juice. 1-2 tsp Lime Basil simple syrup. Lime Basil Syrup. Ingredients: 3/4 cup sugar. Zest of 3 key limes, removed in strips with a vegetable peeler. 1/2 cup fresh Key lime juice. 1/4 cup water. 1 cup loosely packed fresh basil. Directions:


grapefruit and basil martini EASY RECIPES AND STUFF

directions. Muddle a couple of the basil leaves with the simple syrup in the bottom of a mixing glass or shaker. add the other ingredients, plus ice. Shake until very cold and pour into a martini glass. Place a nice-looking leaf in the drink.


Grapefruit Basil Martini now available at select Gerber Group

Step 1: Heat the basil leaves, sugar and water together in a saucepan, stirring occasionally. Step 2: Once the sugar has completely dissolved, remove the basil leaves and let the syrup cool to room temperature. Step 3: Add the grapefruit juice, basil syrup, vodka and lemon juice to a cocktail shaker filled with ice. Shake well and strain.


Grapefruit Basil Martini AZ Food and Wine

Instructions. Fill a martini shaker with ice. Put the basil leaves in the ice, and using the back of a wooden spoon, muddle the leaves. Add the vodka, and grapefruit juice. Shake. Pour into a martini glass. Garnish with additional basil if desired.


Grapefruit Basil Martini

Ingredients list for the sparkly grapefruit basil cocktail. Makes: 2 servings. 3 large basil leaves, finely chopped; 6 ounces (200ml) freshly squeezed red grapefruit juice; 2 ounces (60ml) white rum; 2 tablespoons cane sugar; Directions: 1. Divide the chopped basil in the bottom of each glass, add 1 tablespoon sugar per glass, then pour 1 ounce.


Grapefruit Basil Martini Martini, Grapefruit, Glassware

Trim two sections off the rind and trim any extra pith (white stuff) and chop into small cubes. Place 2 sections (cubed) into glass and using muddler gently press until you have smashed the grapefruit and released the juices. Add basil and gently muddle if desired. Pour in vodka (omit for mocktail).


Wow. This grapefruit basil vodka martini is so refreshing! I love the

Fill a cocktail shaker with ice until about 3/4 full. Add all the ingredients and affix the lid. Shake vigorously until the mixture is well chilled. Using a strainer, pour the cocktail into a martini glass. Optional garnishes include grapefruit zest, a slice of grapefruit or lime or, some fresh mint leaves.